Description
The bunches are direct-pressed and the wine fermented in steel tank with native yeasts
Mouthwatering acidity and flinty minerality lead into flavors of lemon curd
The resulting wine has excellent penetration on the palate and is normally dominated by its firm minerality which brings more rigor and complexity than the “Corbins”
The nose features overtones of blackberry
Jean Joseph MOREAU
Wolffer Estate Vineyard Long Island Chardonnay 2023 DOURO The bunches are direct-pressed andLight shiny golden in color. Beautiful elegant Chardonnay aromas fill the glass. Fine ripe fruit with a lush creaminess and abundant floral notes. The mouth feel is ripe but delicate and very well balanced. There is great ripe concentrated fruit feel, lovely skin and fine lees characters, and a wonderful refined acidity. The wine has a medium body with clean and pure fruit and a long pleasing finish. Serve slightly chilled with a variety of foods,
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